논문성과
재난안전 R&D를 통해 발간된 논문 성과 입니다. 논문명을 클릭하면 상세 정보를 확인할 수 있습니다.
논문성과 : 번호, 성과발생년도, 성과발생부처, 성과사업명, 논문명, 학술지명, 재난안전 유형 순으로 나열되고 있습니다.
| 번호 |
성과발생년도 |
성과발생부처 |
성과사업명 |
논문명 |
학술지명 |
재난안전 유형 |
| 3185 |
2017 |
식약처 |
식품등안전관리 |
Eating patterns of children's favorite foods and its related factors among elementary, middle, and high school students in Korea
|
NUTRITION RESEARCH AND PRACTICE |
1. 식품사고
|
| 3184 |
2017 |
식약처 |
식품등안전관리 |
Multiclass mycotoxin analysis in edible oils using a simple solvent extraction method and liquid chromatography with tandem mass spectrometry
|
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT |
1. 식품사고
|
| 3183 |
2017 |
식약처 |
식품등안전관리 |
Elemental Analysis of Stone Fruits by Inductively Coupled Plasma Mass Spectrometry and Direct Mercury Analysis
|
ANALYTICAL LETTERS |
1. 식품사고
|
| 3182 |
2017 |
식약처 |
식품등안전관리 |
Determination of Essential and Toxic Elements in Tropical Fruit by Microwave-Assisted Digestion and Inductively Coupled Plasma-Mass Spectrometry
|
ANALYTICAL LETTERS |
1. 식품사고
|
| 3181 |
2017 |
식약처 |
식품등안전관리 |
Re-emergence of a GII.4 Norovirus Sydney 2012 Variant Equipped with GII.P16 RdRp and Its Predominance over Novel Variants of GII.17 in South Korea in 2016
|
FOOD AND ENVIRONMENTAL VIROLOGY |
1. 식품사고
|
| 3180 |
2017 |
식약처 |
식품등안전관리 |
Suppression of norovirus by natural phytochemicals from Aloe vera and Eriobotryae Folium
|
FOOD CONTROL |
1. 식품사고
|
| 3179 |
2017 |
식약처 |
식품등안전관리 |
Perception Gaps on Food Additives among Various Groups in Korea: Food Experts, Teachers, Nutrition Teachers, Nongovernmental Organization Members, and General Consumers
|
JOURNAL OF FOOD PROTECTION |
1. 식품사고
2. 유해화학물질사고
|
| 3178 |
2017 |
식약처 |
식품등안전관리 |
Evaluation of Various Real-Time Reverse Transcription Quantitative PCR Assays for Norovirus Detection
|
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY |
1. 식품사고
|
| 3177 |
2017 |
식약처 |
식품등안전관리 |
Inactivation of Norovirus by Lemongrass Essential Oil Using a Norovirus Surrogate System
|
JOURNAL OF FOOD PROTECTION |
1. 식품사고
|
| 3176 |
2017 |
식약처 |
식품등안전관리 |
Occurrence of novel GII. 17 and GII. 21 norovirus variants in the coastal environment of South Korea in 2015
|
PLOS ONE |
1. 식품사고
|