논문성과
재난안전 R&D를 통해 발간된 논문 성과 입니다. 논문명을 클릭하면 상세 정보를 확인할 수 있습니다.
논문성과 : 번호, 성과발생년도, 성과발생부처, 성과사업명, 논문명, 학술지명, 재난안전 유형 순으로 나열되고 있습니다.
| 번호 |
성과발생년도 |
성과발생부처 |
성과사업명 |
논문명 |
학술지명 |
재난안전 유형 |
| 2815 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
l-Asparaginase-mediated downregulation of c-Myc promotes 1,25(OH)(2)D-3-induced myeloid differentiation in acute myeloid leukemia cells
|
INTERNATIONAL JOURNAL OF CANCER |
1. 식품사고
2. 감염병
|
| 2814 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
Polycyclic aromatic hydrocarbon levels and risk assessment for food from service facilities in Korea
|
FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE |
1. 식품사고
2. 감염병
|
| 2813 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
Crystal structure of Streptomyces coelicolor RraAS2, an unusual member of the RNase E inhibitor RraA protein family
|
JOURNAL OF MICROBIOLOGY |
1. 식품사고
2. 감염병
|
| 2812 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
The hydrogen peroxide hypersensitivity of OxyR2 in Vibrio vulnificus depends on conformational constraints
|
JOURNAL OF BIOLOGICAL CHEMISTRY |
1. 식품사고
2. 감염병
|
| 2811 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
Crystal Structure of the Regulatory Domain of AphB from Vibrio vulnificus, a Virulence Gene Regulator
|
MOLECULES AND CELLS |
1. 식품사고
2. 감염병
|
| 2810 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
Bactericidal effect of 266 to 279 nm wavelength UVC-LEDs for inactivation of Gram positive and Gram negative foodborne pathogenic bacteria and yeasts
|
FOOD RESEARCH INTERNATIONAL |
1. 식품사고
2. 감염병
|
| 2809 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
Combination treatment of ohmic heating with various essential oil components for inactivation of food-borne pathogens in buffered peptone water and salsa
|
FOOD CONTROL |
1. 식품사고
2. 감염병
|
| 2808 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
A Vibrio vulnificus VvpM Induces IL-1 beta Production Coupled with Necrotic Macrophage Death via Distinct Spatial Targeting by ANXA2
|
FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY |
1. 식품사고
2. 감염병
|
| 2807 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
Osajin Inhibits Solar UV-Induced Cyclooxygenase-2 Expression Through Direct Inhibition of RSK2
|
JOURNAL OF CELLULAR BIOCHEMISTRY |
1. 식품사고
2. 감염병
|
| 2806 |
2017 |
농식품부 |
농림축산식품연구센터지원 |
Gingerenone A, a polyphenol present in ginger, suppresses obesity and adipose tissue inflammation in high-fat diet-fed mice
|
MOLECULAR NUTRITION & FOOD RESEARCH |
1. 식품사고
2. 감염병
|