논문성과
재난안전 R&D를 통해 발간된 논문 성과 입니다. 논문명을 클릭하면 상세 정보를 확인할 수 있습니다.
논문성과 : 번호, 성과발생년도, 성과발생부처, 성과사업명, 논문명, 학술지명, 재난안전 유형 순으로 나열되고 있습니다.
| 번호 |
성과발생년도 |
성과발생부처 |
성과사업명 |
논문명 |
학술지명 |
재난안전 유형 |
| 11645 |
2020 |
식약처 |
식품등안전관리(R&D) |
Toxicokinetics of diisobutyl phthalate and its major metabolite, monoisobutyl phthalate, in rats: UPLC-ESI-MS/MS method development for the simultaneous determination of diisobutyl phthalate and its major metabolite, monoisobutyl phthalate, in rat plasma, urine, feces, and 11 various tissues collected from a toxicokinetic study
|
FOOD AND CHEMICAL TOXICOLOGY |
1. 식품사고
|
| 11644 |
2020 |
식약처 |
식품등안전관리(R&D) |
Development of a 3D scanning method to discriminate blocks of Octopus minor with surplus water gain
|
FOOD CHEMISTRY |
1. 식품사고
|
| 11643 |
2020 |
식약처 |
식품등안전관리(R&D) |
Short-chain chlorinated paraffins in various foods from Republic of Korea: Levels, congener patterns, and human dietary exposure
|
ENVIRONMENTAL POLLUTION |
1. 식품사고
|
| 11642 |
2020 |
식약처 |
식품등안전관리(R&D) |
Simultaneous determination of the metabolites of the herbicide metazachlor in agricultural crops by LC-MS/MS
|
Applied Biological Chemistry |
1. 식품사고
2. 농어업사고
|
| 11641 |
2020 |
식약처 |
식품등안전관리(R&D) |
Labchip-based diagnosis system for on-site application: Sensitive and easy-to-implement detection of single recoverable Cronobacter in infant formula without post-enrichment treatment
|
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY |
1. 식품사고
|
| 11640 |
2020 |
식약처 |
식품등안전관리(R&D) |
LC-MS/MS analysis of BADGE, NOGEs, and their derivatives migrated from food and beverage metal cans
|
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment |
1. 식품사고
|
| 11639 |
2020 |
식약처 |
식품등안전관리(R&D) |
Transcriptomic Approach for Understanding the Adaptation of Salmonella enterica to Contaminated Produce
|
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY |
1. 식품사고
2. 감염병
|
| 11638 |
2020 |
식약처 |
식품등안전관리(R&D) |
Potential for short-term migration of mineral oil hydrocarbons from coated and uncoated food contact paper and board into a fatty food simulant
|
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment |
1. 식품사고
|
| 11637 |
2020 |
식약처 |
의약품등안전관리(R&D) |
Development of a neutralization assay based on the pseudotyped chikungunya virus of a Korean isolate
|
JOURNAL OF MICROBIOLOGY |
1. 감염병
|
| 11636 |
2020 |
식약처 |
식품등안전관리(R&D) |
Influence of pathogen contamination on beef microbiota under different storage temperatures
|
FOOD RESEARCH INTERNATIONAL |
1. 식품사고
2. 감염병
|
